Roasted Honey Spice Pecans

These are easy to throw together and a great snack or topper for yogurt and salads. The honey gives you a quick energy boost, and the nuts are high in good fats to fill you up and give you a slow burning source of energy.

Makes 3 Cups

• 3 cups pecans
• 1/2 cup honey
• 1 tsp ground cinnamon
• 1 tsp ground cumin
• 1/4 tsp ground ginger
• 1/4 tsp ground cloves
• 1/4 tsp nutmeg
• 1/4 tsp ground cardamom

Preheat the oven to 350F
Combine pecans and honey in a large bowl.  Add spices and mix well to evenly distribute.

Line a baking sheet with parchment paper. Arrange pecans in a single layer on the prepped baking sheet. Bake 10-15 minutes, stirring nuts every 5 minutes, until toasted.

Store in an airtight container and enjoy!